Harry McWatters: The Force behind the BC Wine Industry

He’s been called a legend, a maverick, the godfather of wine and British Columbia’s Robert Mondavi. As I chat with BC wine pioneer, and Okanagan Valley resident Harry McWatters about the highlights and lowlights of the BC wine industry over the last half century, I can’t help but think he’s the grape growing equivalent of…

The Niagara Escarpment’s Culinary Haven: The Good Earth Food & Wine Co.

It’s Saturday morning and I’m following Lake Ontario and the “Golden Horseshoe” arc that so aptly describes the southwest journey from Toronto to the Niagara Peninsula. Another 30 minutes of drive time, and I can visit one of the world’s most famous landmarks – Niagara Falls. But I won’t be a maid in the mist…

Wine-making Canadians in Napa – Meet Ray Signorello Jr.

Over the holidays, I had the pleasure of reading Canada’s #truepatriotlove poster boy, Mike Myers. His memoir, Canada, is the former SNL funnyman’s unabashed love letter to Canada and his critical take on what traits define our country. A “bastion of progressive ideals”, “a country where I am my brother’s keeper”, the “heartland of civility”…

Counter Culture goes Mainstream: The arrival of Weed Wine (part 2)

When 60’s folk icon Bob Dylan wrote “….everybody must get stoned,” he could never have imagined a counter culture drug would be so common, so regulated, sooooo corporate. But here we are at the end of 2017, pot will be legal in California come January and across Canada by July 1st. Riding into the middle…

Taste Canada Awards Gala: Wine Pairing with Canada’s Top Chefs

There was a cornucopia of culinary royalty at the 20th annual Taste Canada Awards Gala/Les Laureats des Saveurs du Canada held at the Ritz-Carlton Hotel in Toronto last month. The red carpet was rolled out to honour Canada’s finest cookbook authors, publishers and food bloggers with 24 Gold and Silver awards given out. Categories ranged from…

Tasting Notes: Rangeland Wines and the Wines of Paso Robles

Rangeland is one of the best-kept secrets in Paso and Paso is one of the best-kept secrets in the wine-world. It didn’t take me long to figure that out. The awareness challenge that I talked about in my first Paso post, is changing….slowly. The community is banding together to help get Paso the recognition it…