I recently listened to down-to-earth rock star Alecia Moore – aka Pink – talk about how everything in her Santa Barbera vineyard made perfect sense after she dug her first soil pit. “I wanted to know why a vine here is vigorous, and next to it, not at all. Why some vines are healthy and…
Tag: cabernet sauvignon
Cliff Lede Vineyards: Brilliantly Blending the Rock and Rolling Hills of Napa
CANADIANS IN NAPA: EPISODE #5 When you’ve spent 44 years of your life in the northern reaches of Alberta, Canada on construction sites, oil rigs and pipeline corridors, no one should really be surprised when you decide to pack it in for the bucolic expanses of Napa Valley. And if you also spent those years…
Wine-making Canadians in Napa – Meet Ray Signorello Jr.
Over the holidays, I had the pleasure of reading Canada’s #truepatriotlove poster boy, Mike Myers. His memoir, Canada, is the former SNL funnyman’s unabashed love letter to Canada and his critical take on what traits define our country. A “bastion of progressive ideals”, “a country where I am my brother’s keeper”, the “heartland of civility”…
Tasting Notes: Rangeland Wines and the Wines of Paso Robles
Rangeland is one of the best-kept secrets in Paso and Paso is one of the best-kept secrets in the wine-world. It didn’t take me long to figure that out. The awareness challenge that I talked about in my first Paso post, is changing….slowly. The community is banding together to help get Paso the recognition it…
Part 2 – Working the #2017 Paso Robles Vintage @ Rangeland Wines
I decided earlier this spring it was time for another harvest experience. I can drink wine till the cows come home (see exhibit A) but as an educator, I know the best learning happens when students are given hands on, real-world experience and – most importantly – responsibility for making real-world decisions. In the wine…
Wine Bloggers Unite! – #WBC16
Lodi, California is a city nestled in the San Joaquin Valley, the wine equivalent of the bread basket of America. Known as the Central Valley, Lodi sits at the north end of a flat, fertile, produce-rich, 400 mile valley that runs through the centre of the state. But between the valley’s rep for mass market…
Hooked on Hunter Valley – Part 2
After a glorious morning of tasting, we enjoy a lovely lunch at the Bimbadgen Winery. On the ridge below, half a dozen kangaroos lounge in the mid-afternoon heat, indifferent to our presence. I can’t get over the fact these creatures are everywhere – including between the rows of vines – and their disinterest reminds…